Chicken Oriental
Chicken Oriental is an moderately easy dinner you can prepare in about 1 hour 32 minutes. Made with mushroom soup, c. milk, c. cut up, cooked chicken, c. diced onion and c. diced celery, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix soup, milk, chicken, onion, celery and water chestnuts in 3-quart saucepan.
Heat to boiling, stirring constantly.
Reduce heat; keep warm.
Mix Bisquick, water and soy sauce until soft dough forms.
Gently smooth dough into ball on well floured board. Knead 5 times; roll out.
Cut into 1 to 1 1/2-inch squares.
Pour chicken mix into a 9 x 13-inch casserole.
Melt margarine and brush on top of dough squares.
Bake for 15 minutes at 425Β°.
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