Chicken or Turkey Casserole
Chicken Or Turkey Casserole is an moderately easy dinner. Made with 3 or 4 c. cooked chicken or turkey, 1 can cream of chicken soup, 8 oz. pepperidge farm stuffing mix, 1/2 stick margarine and 1 can mushroom soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer meat in casserole.
Mix soups and sour cream; pour over meat.
Mix stuffing with broth or water and melted margarine. Place over meat and soups in casserole.
Cover and bake 1 hour at 350Β°.
Let stand 15 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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