Chicken of the Year
Chicken Of The Year is an moderately easy dinner. Made with 2 c. corn flakes, 2 tsp. monosodium glutamate, 2 tsp. salt, 1/4 tsp. pepper and 16 chicken legs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine corn flakes with salt, pepper and monosodium glutamate. Line shallow pan with aluminum foil.
Dip chicken legs in evaporated milk and then roll in corn flake mixture.
Place in pan. Bake at 350Β° for 45 minutes.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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