Chicken Noodle Soup
Chicken Noodle Soup is an moderately easy dinner. Made with 2 lb. chicken (cut up), 1/4 tsp. black pepper, 1 tsp. monosodium glutamate, 1 tbsp. salt and 1/2 tsp. marjoram or basil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Place all ingredients in a pot, cover with water and simmer until chicken is done.
Remove chicken and debone, cut in small pieces, set aside.
Add noodles to boiling broth, cook until almost done then add cut up chicken, stir until chicken is heated through and serve.
π· Perfect Pairings
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