Chicken Noodle Soup
Chicken Noodle Soup is an moderately easy dinner. Made with 4 chicken breasts, 3 c. water, 1 c. chicken broth, 4 medium carrots, sliced in 1/2-inch thick slices and 4 celery stalks, sliced in 1/2-inch slices, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine first eight ingredients.
Simmer, covered, for 45 minutes.
Remove chicken and add uncooked noodles.
Shred chicken into pieces and return to pot.
Cook 12 to 15 minutes until noodles are tender.
Serve with crackers.
Makes 6 cups.
π· Perfect Pairings
Complete your meal with these
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