Chicken 'n Red Potatoes
Chicken 'N Red Potatoes is an moderately easy dinner. Made with 6 to 8 red potatoes, diced, 2 to 3 lb. cut up fryer or 4 chicken breasts, 3 tbsp. rosemary, 1/2 tsp. pepper and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Spray Pam on a 9 x 13-inch pan.
Mix the seasonings together. Coat chicken pieces with seasonings.
Place potatoes on bottom of pan and cut chicken pieces on top.
Put dabs of margarine on top of the chicken.
Pour water into pan and bake at 350Β° for 40 to 50 minutes or until potatoes are soft.
Baste chicken with juices in pan periodically.
Yield
4 servings.
π· Perfect Pairings
Complete your meal with these
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