Chicken 'n' Hash Browns
Chicken 'N' Hash Browns is an impressive dinner. Made with 1 pkg. (32 oz.) frozen hash brown potatoes, 1 tsp. salt, 1/4 tsp. pepper, 4 c. diced cooked chicken and 1 c. sliced mushrooms, drained, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Thaw hash browns overnight in refrigerator.
Layer in ungreased 9 x 13-inch baking dish.
Sprinkle with salt and pepper. Place chicken and mushrooms over hash browns.
Stir together sour cream, broth, soup, bouillon, onion, red pepper and garlic. Sprinkle with paprika and almonds.
Bake, uncovered, at 350Β° for 50 to 60 minutes or until heated through.
Yields 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment