Chicken Mushroom Casserole
Chicken Mushroom Casserole is an easy dinner. Made with 6 to 8 pieces chicken or amount needed, 1 can campbell's cream of mushroom soup, 1 can evaporated milk, salt and pepper to taste and 1 can french fried onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Wash chicken thoroughly.
Dry with paper towel.
Lay chicken pieces in a casserole dish.
Sprinkle with salt and pepper. Combine half the onions with the soup and milk.
Pour over chicken. Bake in 350Β° oven for 45 minutes or until chicken is done. Sprinkle remaining onions over top and return to oven for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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