Chicken Marengo
Chicken Marengo is an moderately easy dinner. Made with 6 chicken breasts or thighs (3 lb.), 1/4 c. flour, 1/4 c. butter, 3 small onions, chopped and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Coat chicken in flour.
Melt butter in large skillet; place chicken skin side down and brown.
Add onions, garlic, parsley, salt, basil, water and tomato sauce.
Cover; simmer for 50 to 60 minutes, or until chicken is tender.
Add mushrooms.
If necessary, add more water to sauce.
π· Perfect Pairings
Complete your meal with these
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