Chicken Marbella
Chicken Marbella is an moderately easy dinner. Made with 1 tbsp. minced garlic, dash of salt, 1/2 c. red wine vinegar, 1 c. pitted prunes and 1/2 c. capers with a little juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix above ingredients in bowl. Place 6 to 8 (depending upon size) boneless, skinless chicken breast halves in single layer in baking pan. Pour marinade over chicken. (Optional: Sprinkle 1 cup light brown sugar over chicken and then pour
1 cup white cooking wine over top.) Bake 40 to 50 minutes or until chicken is done in 350Β° oven.
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