Chicken Macaroni Casserole
Chicken Macaroni Casserole is an moderately easy dinner. Made with 1 can condensed cream of chicken soup, 1 c. milk, 1 c. cheddar cheese, shredded, 1 can (4 oz.) mushroom stems (optional) and 1 1/2 c. uncooked elbow macaroni, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
Stir together all ingredients. Pour into ungreased 1 1/2 quart casserole.
Cover and bake for 1 hour. Makes 4-6 servings.
π· Perfect Pairings
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