Chicken Luau
Chicken Luau is an moderately easy dinner. Made with 6 boneless chicken breasts, 1/2 tsp. salt, 1 (13 1/2 oz.) can pineapple chunks with juice, 1 tbsp. cornstarch and 1 tsp. brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Arrange chicken breasts in baking dish. Sprinkle lightly with salt.
In a small bowl, drain pineapple juice into cornstarch; blend until smooth.
Add pineapple chunks, brown sugar and ginger; pour over chicken breasts, coating them well.
Bake for 45 minutes, basting occasionally with sauce in the pan.
π· Perfect Pairings
Complete your meal with these
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