Chicken Loaf
Chicken Loaf is an moderately easy dinner. Made with 2 large eggs, 1/2 c. milk, 1 c. soft bread crumbs, 2 c. diced chicken, cooked (do not pack down) and 2 tbsp. butter, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In bowl, mix together ingredients; mix well.
Turn into a 5 1/2 x 2 1/2-inch buttered pan.
Bake at 350Β° for 40 to 45 minutes until done in center.
Let stand 10 minutes.
Cut in wedges and serve.
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