Chicken Liver Pâté
Chicken Liver Pâté is an impressive dinner. Made with 6 tbsp. butter, 1/2 c. onion, chopped, 2 cloves garlic, minced, 1 tsp. thyme and 1/2 c. celery tops, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Melt butter in a large skillet; add onion, garlic and thyme.
Saute over medium heat until onion is tender (about 10 minutes).
Transfer to bowl and set aside.
🍷 Perfect Pairings
Complete your meal with these
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