Chicken Liver Pâté
Chicken Liver Pâté is an moderately easy dinner. Made with 1 lb. rinsed chicken livers, 1/4 c. chopped onion, 1 tbsp. chopped garlic, 1 tsp. salt and 1 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Saute first 7 ingredients.
Add 1 can chicken broth.
Simmer until done.
In food processor, blend chicken mixture with mayo and cream cheese.
Line glass pan or baking dish with bacon strips.
Add chicken mixture and fold over bacon strips to cover. Bake 45 to 50 minutes at 350°.
Serve with garlic bread.
🍷 Perfect Pairings
Complete your meal with these
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