Chicken Kellaguin
Chicken Kellaguin is an moderately easy dinner. Made with 1/2 baked chicken, 1/3 c. fresh coconut, finely shredded, 5 green onions with stems, diced, 1/2 tbsp. red pepper flakes and 2 lemons, freshly squeezed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Using a fork, separate chicken from bones.
Remove skin, if you desire, and then shred chicken.
Add chicken, coconut, green onions and red pepper flakes.
Mix thoroughly.
When dish is ready to be served, add lemon juice; mix well.
Add salt and pepper to taste. Serves 4.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment