Chicken Kabobs

Name: Chicken Kabobs
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 4 skinless, boneless chicken breast halves - cubed; 1 large green bell pepper, cut into 2 inch pieces; 1 onion, cut into wedges; 1 large red bell pepper, cut into 2 inch pieces; 1 cup barbeque sauce; skewers

⏱️ Ready in 30 min 🥄 Prep 15 min 🔥 Cook 15 min 👥 4 servings 👁️ 1 views

Here's a colorful, quick, and easy way to do your veggies and chicken on the grill--with no marinating!

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🔗 Recipe adapted from AllRecipes

#Kebab #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 15 min

Cook 15 min

Serves 4

Difficulty Medium

🛒 Ingredients

4 skinless, boneless chicken breast halves - cubed

1 large green bell pepper, cut into 2 inch pieces

1 onion, cut into wedges

1 large red bell pepper, cut into 2 inch pieces

1 cup barbeque sauce

skewers

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 256

% Daily Value*

Total Fat 3.2g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 762mg 33%

Total Carbohydrate 29.6g 11%

Dietary Fiber 2.4g 9%

Total Sugars 20.1g

Protein 25.6g 51%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat grill for high heat.

Thread the chicken, green bell pepper, onion, and red bell pepper pieces onto skewers alternately.

Lightly oil the grill grate.

Place kabobs on the prepared grill, and brush with barbeque sauce.

Cook, turning and brushing with barbeque sauce frequently, for 15 minutes, or until chicken juices run clear.