Chicken Jambalaya
Chicken Jambalaya is an easy dinner. Made with 1 box uncle ben's long grain and wild rice, 1 pkg. smoked polish sausage, cut in 1/2-inch slices, 4 boneless chicken breasts, cubed, 3 to 4 dashes hot sauce and 1/4 c. green onion blades, sliced, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Boil sausage and chicken until chicken is tender.
Cook rice as box directs, but only half the time suggested.
Add chicken, sausage, onions and hot sauce to rice.
Cover and cook an additional 15 to 20 minutes, over low heat, stirring occasionally. If desired, add extra seasoning to taste.
π· Perfect Pairings
Complete your meal with these
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