Chicken Isle

Chicken Isle

Chicken Isle is an moderately easy dinner. Made with 1 pkg. dried beef, 6 slices bacon, 8 oz. sour cream, 2 cans cream of chicken soup and 6 chicken breasts (boneless and skinless), flattened, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix the soup, sour cream and cream cheese in saucepan; heat. Layer chipped beef in a large baking dish.

Wrap chicken with bacon and place on beef.

Pour soup mixture over chicken. Cover with foil and bake at 350Β° for 2 hours.

Remove foil and brown for 10 minutes.

🍷 Perfect Pairings

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