Chicken in Golden Sauce
Chicken In Golden Sauce is an moderately easy dinner. Made with 2 lb. fryer, cut up, dash of pepper, 1/4 c. melted margarine, 1/3 c. flour and salt to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Combine flour, pepper and salt.
Dust chicken with mixture and in a single layer, skin side down, lay in buttered dish, 12 x 18 x 2-inch.
Drizzle margarine over chicken.
Bake in moderate oven at 350Β° for 20 minutes.
Turn and bake 20 more minutes.
Stir soup and pour over chicken.
Bake 20 minutes longer.
Delicious!
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