Chicken in Creamy Mushroom Sauce
Chicken In Creamy Mushroom Sauce is an moderately easy dinner. Made with 4 chicken breasts, thawed, 6 tbsp. butter, 1/2 lb. mushrooms, sliced (i use canned), 1/3 cup flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown chicken in butter.
Add mushrooms and cook (if fresh mushrooms for five minutes).
Remove chicken and mushrooms.
Stir in flour, salt and pepper.
Pour in broth and half & half.
Cook until thick.
Add mushrooms and chicken.
Cover and simmer 25 to 30 minutes.
I used my slow cooker.
π· Perfect Pairings
Complete your meal with these
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