Chicken in Cream Sauce
Chicken In Cream Sauce is an moderately easy dinner. Made with 6 boneless chicken breasts, 1 (10 oz.) pkg. mushrooms, 1 medium onion, 1 c. heavy cream and 16 oz. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Wash and season chicken breasts with garlic, salt and pepper. Heat pan.
Then add olive oil.
Add chicken breasts.
Brown on both sides for about 3 minutes each side.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment