Chicken in Cream Sauce
Chicken In Cream Sauce is an easy dinner. Made with dried beef, 6 strips bacon, 1 can cream of mushroom soup, 6 boned chicken breasts and 1 small carton sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer casserole dish with dried beef.
Wrap 6 chicken breasts with bacon.
Mix 1 sour cream with can of mushroom soup, spread this mixture over wrapped chicken.
Bake at 350Β° for 2 1/2 hours.
π· Perfect Pairings
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