Chicken Hot Dish
Chicken Hot Dish is an moderately easy dinner. Made with 2 to 4 c. cooked, diced chicken, 1 pkg. creamettes (uncooked), 1/2 lb. grated cheddar cheese, 2 cans cream of mushroom soup and 2 c. chicken broth, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Oil 9 x 13-inch cake pan.
Put all ingredients into pan and mix well.
Refrigerate overnight.
Bake the following day for 1 1/4 to 1 1/2 hours at 350Β° in a covered pan (uncover the final 15 minutes of baking time).
Serves 10.
π· Perfect Pairings
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