Chicken Hawaiian
Chicken Hawaiian is an moderately easy dinner. Made with 2 chicken breasts (1 1/2 lb.), split, 2 tbsp. shortening, 1 can campbell's cream of chicken soup, 1/4 c. water and 1/2 c. thinly sliced green onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In skillet, brown chicken in shortening; pour off fat.
Add remaining ingredients.
Cover; simmer 30 minutes or until done. Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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