Chicken Hawaiian
Chicken Hawaiian is an moderately easy dinner. Made with 1 (13 oz.) can pineapple tidbits, 1 green pepper, cut in strips, 1/2 tsp. garlic salt, 2 tbsp. salad oil and 2 cans cream of chicken soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Drain pineapple, saving juice.
In pan, cook green pepper with garlic salt in oil until tender.
Blend in soup and 1/3 to 1/2 cup pineapple juice.
Add chicken, pineapple and soy sauce.
Heat and stir now and then over low heat.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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