Chicken Fried Steak Fingers
Chicken Fried Steak Fingers is an moderately easy dinner. Made with 1 1/2 lb. beef cubed steak, salt and pepper to taste, flour, 1 or 2 eggs, beaten and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put steak into 1 1/2-inch strips.
Salt and pepper to taste. Beat egg and milk together.
Dip steak in flour, then into egg mixture.
Then press steak in cracker meal to coat.
Fry in large skillet in hot oil.
Brown on both sides.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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