Chicken for a Crowd
Chicken For A Crowd is an moderately easy dinner. Made with meat from 1 boiled chicken, 2 lb. velveeta, 24 oz. spaghetti, 8 oz. peas and 26 oz. cream of chicken soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Boil chicken.
Usually takes 2 to 3 hours.
After cooled, take the meat off.
Cook spaghetti.
While it is cooking, prepare the rest.
Melt Velveeta cheese.
Can cut it in small cubes.
Place in a large baking dish.
Melt it in the oven.
Add cream of chicken soup, peas and mushrooms to the melted cheese.
Drain spaghetti. Add that and chicken to the melted cheese.
Mix all together. Place in oven and heat thoroughly.
Serve with buttered bread.
π· Perfect Pairings
Complete your meal with these
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