Chicken Fajitas
Chicken Fajitas is an impressive dinner. Made with 1/2 c. oil, 1/4 c. red wine vinegar, 1/3 c. lime juice, 1/4 c. finely chopped onion and 2 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine first 10 ingredients; mix well.
(Can use a blender or food processor.)
Coat chicken with marinade.
Cover and put in refrigerator for 4 or more hours, stirring occasionally.
Drain chicken; grill on grill 8 to 10 minutes per side or until cooked through.
(In winter broil under broiler.)
Slice in thin slices. Wrap tortilla in foil and warm through.
Place chicken and some garnishes on tortillas.
Roll up and enjoy.
π· Perfect Pairings
Complete your meal with these
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