Chicken Essex
Chicken Essex is an moderately easy dinner. Made with 2 c. chicken, cooked and diced, 2 c. elbow macaroni (uncooked), 2 c. cream of mushroom soup or celery or chicken, 1 soup can milk and 1 (13 3/4 oz.) can chicken broth, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients.
Mix well and put in a greased 9 x 13-inch baking dish.
Cover with foil and refrigerate overnight. When ready to bake, remove foil and bake 1 hour at 350Β°.
π· Perfect Pairings
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