Chicken Enchiladas
Chicken Enchiladas is an moderately easy dinner. Made with tortillas, 1 medium onion, chopped, 1 can green chilies (seeds removed), 2 cans cream of chicken soup and 1/2 c. chicken broth, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Butter casserole and line with tortillas.
Make sauce.
Saute one medium chopped onion and 1 can green chilies (seeds removed). Add soup, broth, Carnation milk and chicken.
Top with grated cheese.
Bake 45 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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