Chicken Enchilada Ring
Chicken Enchilada Ring is an moderately easy dinner. Made with 2 cans crescent rolls, 2 large cans chicken breast, 1 small can sliced black olives, drained, 1/2 c. mayonnaise and 1 small can green chilies, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Separate crescent rolls and spread on round pizza pan to make a circle.
Mix remaining ingredients and spoon onto each crescent strip.
Roll crescent up and form a ring.
Bake at 375Β° for 20 to 25 minutes or until brown.
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