Name: Chicken Divan Pie
Ingredients: 1 unbaked (9-inch) pie shell; 1 tbsp. Dijon mustard; 1/2 c. chopped onion; 1 tbsp. butter; 1 (10 oz.) pkg. frozen chopped broccoli, thawed and well drained; 1 1/2 tsp. poultry seasoning; 1 1/2 c. shredded Swiss cheese; 1 c. diced cooked chicken; 1 c. half and half; 1 tbsp. cornstarch; 3 eggs; salt and pepper to taste; 1 1/2 lb. thinly sliced turkey breast; 1/2 c. flour; 2 tbsp. butter; 1 cube chicken bouillon; 1/2 c. water; 1/2 c. white wine; 2 lemons; parsley

Chicken Divan Pie

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Chicken Divan Pie is an impressive dinner. Made with 1 unbaked (9-inch) pie shell, 1 tbsp. dijon mustard, 1/2 c. chopped onion, 1 tbsp. butter and 1 (10 oz.) pkg. frozen chopped broccoli, thawed and well drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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👨‍🍳 Instructions

Dip meat in flour.

Brown quickly and remove to warm platter. Stir bouillon, water and wine into skillet. Add juice of 1 lemon and grated lemon peel. Return turkey to pan and simmer 20 to 30 minutes until tender.

Garnish platter with lemon slices and parsley.

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