Chicken Crunch Casserole
Chicken Crunch Casserole is an moderately easy dinner. Made with 3 c. diced chicken, 2 hard-cooked eggs, chopped, 1 (4 oz.) can sliced mushrooms, 3/4 c. diced celery and 1/2 c. slivered almonds, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix together first 6 ingredients.
Stir soup into mayonnaise.
Toss chicken mixture.
Turn into 2-quart casserole.
Sprinkle with noodles.
Bake in a 350Β° oven for 30 minutes or until mixture is bubbly.
π· Perfect Pairings
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