Chicken Crescents
Chicken Crescents is an moderately easy dinner. Made with 3 oz. cream cheese, softened, 3 tbsp. melted margarine, 2 c. cooked chicken, cubed, 1/4 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Cheese tablespoons of margarine until smooth.
Add chicken, salt, pepper, milk and onion.
Mix well. Separate crescent roll dough into 4 rectangles; firmly press perforations
1/4 of meat mixture into the center of each rectangle.
Pull corners of dough to top center and edges.
In melted margarine and roll in bread crumbs.
Bake at 325Β° for 20 to 25 minutes.
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