Chicken Costa Brava(Mexican Chicken)
Chicken Costa Brava(Mexican Chicken) is an impressive dinner. Made with 1 (20 oz.) can pineapple slices, 1 large onion, quartered, 1 (8 oz.) can stewed tomatoes, 1 tbsp. oil and 1/2 c. salsa, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Drain pineapple; reserve juice.
Sprinkle chicken with salt. Brown chicken in oil.
Combine spices; sprinkle over chicken.
Add garlic and onion; saute.
Add reserved pineapple juice with tomatoes, olives and salsa.
Cover and simmer 25 minutes.
π· Perfect Pairings
Complete your meal with these
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