Chicken Cordon Bleu
Chicken Cordon Bleu is an moderately easy dinner. Made with 6 medium whole chicken breasts, skinned and boned, 1 (8 oz.) pkg. swiss cheese slices, 1 (8 oz.) pkg. sliced, cooked ham, 3 tbsp. all-purpose flour and 1 tsp. paprika, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread chicken breasts flat.
Fold cheese and ham slices to fit on top.
Fold breasts over filling and fasten edges with toothpicks.
On waxed paper, mix flour and paprika.
Use mixture to coat chicken pieces.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment