Chicken Cordon Bleu
Chicken Cordon Bleu is an moderately easy dinner. Made with 4 skinless boneless chicken breast, salt and pepper, 4 thin slices of ham, 2 ounces swiss cheese (cut into 4 sticks) and 3 tbsp. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350 degrees.
Pound chicken between heavy duty plastic wrap to 1/4 inch thick with meat mallet.
π· Perfect Pairings
Complete your meal with these
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