Chicken Cordon Bleu
Chicken Cordon Bleu is an moderately easy dinner. Made with 6 medium chicken breasts, boned and skinned, 1 (8 oz.) pkg. swiss cheese, 1/2 lb. italian ham, 3 tbsp. flour and 1 tsp. paprika, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread chicken breasts flat.
Fold cheese and ham slices to fit on top.
Fold breasts over filling and fasten edges with toothpicks.
On waxed paper, mix flour and paprika.
Use mixture to coat chicken pieces.
π· Perfect Pairings
Complete your meal with these
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