Chicken Chipulos
Chicken Chipulos is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with (10.75 oz.) can cream of chicken soup, (10.75 oz.) can cream of mushroom soup, (12.75 oz.) can chicken breast, drained, (4 oz.) can diced green chilies and small onion, diced, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 350Β° F. Combine the soups, chicken, green chilies, onion and sour cream in a medium size bowl.
Set aside. Rip tortillas into bite size pieces and layer 1/3 onto bottom of a 9x13 baking dish.
Layer chicken mixture on top, then a layer of cheddar cheese.
Repeat two additional times, making sure to end with cheese on the top layer.
Bake in preheated oven for about one hour.
Serves 6-8.
π· Perfect Pairings
Complete your meal with these
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