Chicken Cheese Melt Away Casserole
Chicken Cheese Melt Away Casserole is an moderately easy dinner. Made with 1 c. elbow macaroni, butter, 1/4 c. chopped onion, 1/4 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni and drain.
Melt butter in saucepan.
Add onion and cook over low heat for 3 to 5 minutes.
Stir in flour, salt and pepper.
Add milk gradually and cook until thickened.
Place half macaroni in greased 2-quart casserole dish and half chicken over macaroni.
Repeat.
Arrange cheese on top, pour sauce over casserole.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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