Chicken Cheese Casserole
Chicken Cheese Casserole is an moderately easy dinner. Made with 3 whole chicken breasts, skinned and boned, 1/2 c. mayonnaise, 1/2 tsp. lemon juice, 1 tbsp. melted oleo and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken in water.
Cut chicken into chunks and place in a 2-quart casserole or 9 x 13-inch Pam sprayed pan.
Combine soup, mayonnaise and lemon juice.
Spread on chicken.
Sprinkle with the grated cheese.
Combine crumbs and melted oleo and sprinkle on top.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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