Chicken Cheddar Puffs
Chicken Cheddar Puffs is an easy dinner. Made with 2 tbsp. butter, 1/4 c. all-purpose flour, 1 egg, 1/4 c. cheddar cheese and chicken salad, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Melt butter in 1/4 cup boiling water.
Add flour and a dash of salt.
Stir vigorously.
Cook and stir until the mixture forms a ball that doesn't separate.
Cool slightly, then add egg and beat vigorously, until smooth.
Stir in cheese.
Drop dough on greased baking sheet.
Bake at 400Β° for 20 minutes.
Cool and fill with chicken salad.
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