Chicken Casserole Chop Chop
Chicken Casserole Chop Chop is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1/2 c. milk, 1 tsp. salt, 3 c. cooked, chopped chicken and 2 pkg. frozen french-cut green beans, thawed and drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
In a large bowl combine soup, milk and salt, stirring until blended.
Fold in chicken, beans, chop suey vegetables, cheese and onion.
Turn into 12 x 7 1/2 x 2-inch baking dish (I used 9 x 13-inch).
Bake at 350Β° for 45 minutes or until beans are tender. Top with French fried onions.
Return to oven for 10 minutes. Makes 8 servings.
π· Perfect Pairings
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