Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 4 skinned, boneless chicken breasts, cut into bite-size pieces, 1 can cream of chicken soup, 1/4 c. water or white wine, 1 (4-oz.) can diced chiles and 2 c. pepperidge farms herb seasoned dressing, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix soup, water or wine and diced chiles.
Place chicken in 13 x 9 baking dish.
Layer with cheese and soup mix.
Sprinkle top with dressing.
Drizzle melted butter over all.
Bake at 350 degrees for 50 minutes or until chicken is done.
π· Perfect Pairings
Complete your meal with these
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