Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in just 52 minutes. Made with fryer, boiled and deboned, onion soup, broth from chicken, margarine and c. rice (regular, raw), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Wash and drain rice, then put in bottom of casserole.
Pour soup and broth over it.
Put in chicken and margarine.
Bake, uncovered, at 350Β° for 1 1/2 hours.
Use large square casserole.
π· Perfect Pairings
Complete your meal with these
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