Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with 2 c. chicken, cooked and cut up, 1 can cream of chicken soup, 1 c. peas, 1 c. carrots and 1 1/2 c. stuffing mix, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine chicken, cream of chicken soup, peas and carrots; pour into baking dish.
Combine stuffing mix and melted margarine; sprinkle over casserole to make a crumb top.
Bake in 350Β° oven for 20 minutes or until top is turning brown.
π· Perfect Pairings
Complete your meal with these
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