Chicken Casserole
Chicken Casserole is an impressive dinner. Made with 6 whole chicken breasts, 1 medium onion, chopped, 1/2 c. butter, 1 (8 oz.) can mushrooms, sliced and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Boil chicken breasts until tender (1 hour).
Cool, deskin, debone and cut into bite-sized pieces.
Set aside.
Saute onions and butter.
Add remaining ingredients except asparagus and almonds.
Simmer until cheese melts.
Add chicken and asparagus. Put into a 3-quart casserole and top with almonds.
Bake at 350Β° unti bubbly (about 30 minutes).
π· Perfect Pairings
Complete your meal with these
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