Chicken Casserole
Chicken Casserole is an moderately easy dinner. Made with fryer, 1/2 c. chopped onion, 1 c. chopped celery, 1 stick butter or oleo and 1 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook chicken; bone and skin.
Cook celery and onion in butter until soft.
Heat mushroom soup, chicken soup and broth; pour over stuffing, onion and celery and mix.
Butter baking dish; place boned chicken.
Cover with stuffing.
Bake at 350Β° for 45 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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