Chicken Casserole
Chicken Casserole is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with to 6 skinless chicken breasts, salt and pepper to taste, c. cooked rice, cream of celery soup and cream of chicken soup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Place chicken and place in 2-quart casserole dish.
Sprinkle with salt and pepper.
Sprinkle rice over chicken.
In a bowl, mix together soups and water.
Pour over chicken and rice. Sprinkle dry onion soup mix over top.
Cover tight with foil. Cook at 375Β° for 1 hour and 15 minutes.
π· Perfect Pairings
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